Betel leaf plant

The Betel Leaf Plant is a fast-growing, tropical vine with glossy, aromatic leaves used in traditional cooking and herbal medicine. Popular in Asian and Ayurvedic traditions, its heart-shaped leaves have refreshing, peppery flavors and are known for their digestive and medicinal benefits. This easy-to-grow climbing plant thrives in warm, humid environments, making it an excellent choice for balconies, patios, and greenhouses.
Care & Maintenance:

• Grow in partial shade with moist, well-draining soil. Provide a trellis or support for climbing vines.
• Keep soil consistently moist but not waterlogged, and fertilize monthly with organic compost or liquid feed.
• In New Zealand’s cooler regions, grow indoors or in a greenhouse to protect from frost.

A flavorful, medicinal plant perfect for culinary use and homegrown herbal remedies!